Tui East India Pale Ale is a light, crisp, and delicately malted beer. After opening the screw cap and nursing your torn finger you should notice a distinct aroma of the Mangatainoka River. No? Rest the bottle neck gently under your nostril and give it another sniff, you'll get it.

Made to the same formula since 1795, Jim Beam White Label is aged for four years in oak barrels to create a smooth, mellow taste with hints of spice.

Bold and refreshing, Asahi Super Dry Black claims a new territory for dark beer. Brewed with the same yeast strain as Asahi Super Dry, Asahi Super Dry Black stands alone in the dark beer category, delivering rich aromas and flavours while maintaining the smoothness that Asahi Super Dry is famous for.